Sesame is a good source of fiber, plant protein and B vitamins; it has many therapeutic benefits that are important to the human body. It works to lower blood pressure and cholesterol, supports healthy bones and reduces inflammation.
The mineral concentration in The Nile water supply in West Delta and Upper Egypt where the sesame crops are planted guarantee a premium quality produce like no other. Egyptian Sesame is well known for its low bitterness and it is one of the most coveted sesame produce in the world.
Sesame oil is one of the earliest-known crop-based oils. The oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil, it is used as a flavor enhancer in many cuisines, having a distinctive nutty aroma and taste.
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